drinking water https://europeanspas.eu European Spas Association Mon, 09 Feb 2026 20:23:36 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 New Partnership Announcement: European Spas Association × Bled Water Forum  https://europeanspas.eu/new-partnership-announcement-european-spas-association-x-bled-water-forum/ https://europeanspas.eu/new-partnership-announcement-european-spas-association-x-bled-water-forum/#respond Mon, 09 Feb 2026 04:34:45 +0000 https://europeanspas.eu/?p=6997 We are pleased to announce a new partnership between the European Spas Association and the Bled Water Forum (BWF), joining forces to advance global excellence in drinking, mineral, and spa waters.

The Bled Water Forum is currently leading several international initiatives focused on:
• New frameworks for drinking water quality
• Mineralization and classification profiles
• Source protection and public water excellence
• Advanced certification systems for institutions and facilities offering high-quality drinking water
• Education and development of water sommeliers and water technologies

We strongly believe that the European spa sector – with its deep heritage, scientific knowledge, and operational expertise – represents one of the most advanced real-world applications of mineral and natural waters for health, wellbeing, prevention, and medical tourism. This makes ESPA a natural and essential partner in shaping the future of water standards.

Together, we aim to co-create:
✔ Global quality standards for drinking and spa waters
✔ Classification and mineralization frameworks connecting health, wellness, and public water systems
✔ A new certification system for destinations and facilities offering exceptional drinking and mineral waters across hospitality, spa, medical, and public environments

This cooperation will connect scientific, regulatory, and operational perspectives into a coherent European and global reference framework for water excellence.

Bled Water Forum in June, with a dedicated panel or keynote on:

“Spa, Drinking Water and Mineral Water: New Quality Standards and the Future
of Water Excellence in Health and Tourism.”

More information about the Bled Water Forum: https://bledwf.com/

We look forward to shaping the future of water—together.

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The Bled Water Forum once again offered concrete solutions to pressing water challenges https://europeanspas.eu/the-bled-water-forum-once-again-offered-concrete-solutions-to-pressing-water-challenges/ https://europeanspas.eu/the-bled-water-forum-once-again-offered-concrete-solutions-to-pressing-water-challenges/#respond Thu, 19 Jun 2025 20:06:25 +0000 https://europeanspas.eu/?p=6154 The tenth anniversary edition of the two-day international Bled Water Forum, with participants from thirty-eight countries, concluded with the awarding of prizes for outstanding innovations in the field of drinking water quality and water resource conservation.

The 10th Bled Water Forum was held on 4 and 5 June in Bled. The Minister of Foreign and European Affairs, Tanja Fajon, officially opened the Forum, emphasising the significance of water diplomacy in global affairs. She highlighted that the issue of access to water is not only a matter of development and the environment, but also of peace and security. In this regard, water can also serve as a catalyst for peace, given its transboundary impacts, as demonstrated in practice.


Ms. Csilla Mezosi and Mr. Iztok Altbauer represented the European Spas Association at the event for the second consecutive time. Mr. Altbauer also participated as a panellist in the round table discussion titled “Global Water Trends in Everyday Life and Gastronomy – The Future of Drinking Water and Water Menus.” The session focused on innovative global developments in the delivery of drinking water to households, hotels, and restaurants, highlighting breakthrough practices that are redefining industry standards.


In two panel discussions, representatives of governmental organisations, academics and experts from as many as 38 countries highlighted the most pressing challenge of our time: the new-age contaminants that are not yet regulated and their impact on human health and the health of other organisms in our living environment. The Bled Water Forum is at the forefront of addressing these challenges, showcasing innovations, new technologies and ground-breaking projects in the field of drinking water quality and water conservation, and rewarding those with the greatest potential for positive impact.

This year’s European Water Award in the category of Improving Drinking Water Quality was presented to the RIKEN Centre for Emerging Materials Science (CEMS) in Japan, where researchers led by Takuzo Aida have developed a new plastic-like material – a strong, glassy supramolecular polymer that prevents the formation of marine microplastics by slowly dissolving into metabolizable compounds in salt water. The new material is non-toxic and non-flammable, which means it does not emit CO2 and can be reformed at temperatures above 120 °C like other thermoplastics. “With this new material, we have created a new family of plastics that are strong, stable, recyclable, multi-functional and, importantly, do not create microplastics,” said Aida.

The European Water Award in category Protecting Waters and Water Quality – Rivers, Lakes, Seas was awarded to the Sava River Basin Flood Forecasting and Warning System of the International Commission for the Sava River Basin. It is the first flood early warning system in the Danube sub-region, the Sava River Basin, which has a proven track record of improving information and thereby reducing the risks and vulnerability of people to flooding throughout the Sava River Basin. This initiative exemplifies exceptional collaboration among five nations and diverse organisations.

The Forum concluded with an international evaluation of more than thirty bottled waters from around the world, which was also open to the participants. The international panel of judges evaluated waters by linking them to new global standards in the understanding of drinking water and the pairing of water with food and other beverages.

Photo credits: BWF / Miro Zalokar

More information: https://bledwf.com/

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